Line Cook

Community
Brooksby Village - Peabody, MA
Job Category
Line Cook
Schedule

Full-time

Job ID
19115727
Posting Date
Alternate Weekends Off plus Sign-On Bonus!

Our Overlook Restaurant, Greentree Cafe, and Continuing Care facility are expanding their dining services team.  We are seeking full-time line cooks who can bring their passion for great food, teamwork, and  culinary experience to our dining department. Our Signature Dining program embraces scratch cooking and chef inspired culinary creations that sets us apart from our competitors. 
 
How You Will Make an Impact
  • Work with a dining team that makes a difference in our residents’ lives every day
  • Consistently prepare all meals and menu items according to proper safety and cooking techniques
  • Use your culinary talents to cook high quality menu items that drive resident satisfaction
 

What You Will Need

  • High school diploma or GED
  • Minimum of 1 year cook to order experience  
  • Weekend and holiday availability
 
Benefits We Offer Employees
  • Quality of life; not your typical late-night restaurant hours and alternate weekends off
  • Training and career opportunity in a high-growth, stable company
  • Top of the line culinary equipment, safe and clean kitchen environment
  • Extensive benefits and “Total Rewards” options
 

QUALIFICATIONS:

The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

 

·       Demonstrated experience in a cook-to-order, quick service dining environment. Ability to complete duties in a fast paced kitchen while performing multiple tasks simultaneously.

·       Ability to initiate and implement necessary plans to organize and set-up assigned station in a timely manner prior to meal service, and complete menu item production for assigned meal period.

·       Knowledge and demonstrated practice of safe food handling.

·       Knowledge and demonstrated practice of maintaining a clean and sanitary work station. Completes cleaning assignments.

·       Employee will be required to work weekends and holidays

 

 

EDUCATION and/or EXPERIENCE:

·       High School Diploma or GED preferred.

·       Minimum of one year cook to order experience required.

 

  

LANGUAGE SKILLS:

Must be able to read, write, understand and communicate in the English language.